New Yorkers Review Vegan Cream Cheese (Taste Test)


Cool. I remember "tofutti" from about 2012, when it was really the only choice... Although already back then, we all knew it's lousy. "Violife", I think, are much better on the hard cheeses front. And - well, being from the other side of this planet (10 time-zones from you), I really don't know any of the other brands, don't think I've ever seen any of them. Here in Israel, however, the Best Vegan cream cheese, in my opinion, is "MamaQ"; do you have it over there?

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